Chipped Beef Dip - cooking recipe

Ingredients

8 oz. cream cheese
1 (7 1/2 oz.) jar chipped beef
2 Tbsp. chopped onion
chopped pecans
2 Tbsp. milk
2 Tbsp. chopped green pepper
2 c. sour cream

Preparation

Blend cream cheese with milk.
Add chipped beef, green pepper, onion and sour cream.
Blend.
Sprinkle chopped pecans on top. Heat 15 minutes in a 350\u00b0 oven.
May also be served cold.