Rum Punch(Some Warm Holiday Cheer!) - cooking recipe

Ingredients

1 (12 oz.) can frozen apple juice concentrate, thawed
1 c. dark rum
1 (2 liter) bottle ginger ale

Preparation

Combine apple juice and rum in punch bowl.
Slowly pour in ginger ale.
Float ice and fruit.
Warms everyone up and is great after caroling or decorating the tree!