Okra, Corn And Tomatoes - cooking recipe

Ingredients

2 cans whole fresh corn or 4 fresh corn ears
1 pkg. frozen okra or fresh, cut up
1 bell pepper
1 onion, chopped
1/2 c. vegetable oil
1/2 tsp. sugar

Preparation

Slightly brown onions, okra and bell pepper.
Keep stirring; add corn and tomatoes.
Cook for 10 minutes or until fresh corn is tender.
Serves 6.