Ingredients
-
1/2 cup margarine
1 cup sugar
3 eggs
Dash salt
1 cup flour
3/4 cup chocolate syrup
2 tsp. vanilla
3/4 cup chopped walnuts
Preparation
-
Cream together butter, sugar and eggs until very creamy. Add salt, stir in flour, mixing well. Add chocolate syrup, vanilla and chopped nuts. Put in well greased and lightly floured 9 inch square pan. Smooth top. Bake 350\u00b0 for 35 minutes. Cool in pan or wire rack, but loosen brownies on edge. Cut in squares. Garnish with walnuts or dust with powdered sugar.
Leave a comment