Hamburger Stew - cooking recipe

Ingredients

2 lb. ground beef
1 Tbsp. minced onions
salt to taste
pepper to taste
2 (16 oz) cans mixed vegetables
2 cans tomato soup

Preparation

Brown ground beef and onion.
Drain, add salt and pepper.
Stir in mixed vegetables and soup.
Pour into 9 x 13 baking dish.
Bake at 350 degrees for 20 to 30 minutes.
(Until bubbly.)