Banana Punch - cooking recipe

Ingredients

6 c. water
4 c. sugar
2 (12 oz.) frozen orange juice
1 (12 oz.) lemonade
5 bananas
1 can (32 oz.) pineapple juice

Preparation

Blend bananas with a little water in blender.
Add all ingredients.
Mix 2 cups of mixture with a 2 liter bottle of ginger ale.
You can freeze mixture until ready to use.