Goonie Birds - cooking recipe

Ingredients

2 egg whites
3/4 c. sugar
dash of salt
6 oz. milk chocolate chips
1/8 tsp. peppermint extract
green or red food coloring

Preparation

Preheat oven to 350\u00b0.
Beat egg whites until fluffy. Gradually add sugar; continue beating.
Add salt, 2 or 3 drops of food coloring and the peppermint extract.
Beat until stiff.
Fold in chocolate chips.
Cover cookie sheet with tinfoil; do not grease.
Place by teaspoonfuls onto cookie sheet; put in oven. Keep heat on for about 5 minutes.
Turn off heat.
Let stand in closed oven several hours or overnight.