Ingredients
-
8 oz. cream cheese
3/4 c. sugar
10 oz. frozen strawberries, thawed
15 oz. can crushed pineapple, drained
2 to 3 bananas, sliced
12 oz. container Cool Whip
Preparation
-
Cream together the cream cheese and sugar.
Add frozen strawberries, pineapple, bananas and Cool Whip.
Mix all together and put in a 9 x 13-inch pan and freeze.
Set out a few minutes before serving.
Leave a comment