Onion Dip - cooking recipe

Ingredients

1/2 c. French fried onions, crushed up
1/2 tsp. dill weed
1 c. sour cream
1/4 tsp. salt
1/2 tsp. celery salt
2 Tbsp. milk

Preparation

Combine all ingredients and let stand at least 1 hour. Serve with chips or vegetables. Makes 1 1/2 cups.