Ambrosia Cake - cooking recipe
Ingredients
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1/2 c. butter
1 1/2 c. sugar
3 eggs
1/2 c. cocoa
3 c. flour
1 apple, peeled and chopped fine
1 tsp. nutmeg
1 tsp. cloves
1 tsp. cinnamon
1 c. buttermilk (add 2 tsp. soda)
Preparation
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Cream butter and sugar.
Add eggs, one at a time, beating well after each one.
Add flour, cocoa and spices.
Add this alternately with buttermilk to creamed mixture, then add apple.
Cook in 3 layers in 350\u00b0 oven.
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