Tuna Burgers - cooking recipe

Ingredients

1 can tuna fish, drained
1/4 c. chopped celery
1 Tbsp. chopped onion
1/2 c. grated cheese
1 Tbsp. pickle relish
1/4 c. mayonnaise
salt and pepper to taste

Preparation

Mix all ingredients together.
Spread evenly on hamburger rolls.
Wrap in aluminum foil.
Bake 15 minutes at 350\u00b0.