Spaghetti Pie - cooking recipe

Ingredients
    6 oz. cooked spaghetti
    2 Tbsp. oleo
    1/3 c. Parmesan cheese
    2 eggs, well beaten
    1 lb. hamburg
    1/2 c. chopped onions
    1/4 c. chopped green pepper
    1 (8 oz.) can tomatoes (1 c.)
    1 (6 oz.) can tomato paste
    1 tsp. oregano
    1 tsp. sugar
    1 tsp. garlic salt
    1/2 c. Mozzarella cheese, shredded
Preparation
    Stir butter into spaghetti.
    Add Parmesan cheese and eggs. Form crust from this into a 10-inch pie plate.

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