Spaghetti Pie - cooking recipe
Ingredients
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6 oz. cooked spaghetti
2 Tbsp. oleo
1/3 c. Parmesan cheese
2 eggs, well beaten
1 lb. hamburg
1/2 c. chopped onions
1/4 c. chopped green pepper
1 (8 oz.) can tomatoes (1 c.)
1 (6 oz.) can tomato paste
1 tsp. oregano
1 tsp. sugar
1 tsp. garlic salt
1/2 c. Mozzarella cheese, shredded
Preparation
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Stir butter into spaghetti.
Add Parmesan cheese and eggs. Form crust from this into a 10-inch pie plate.
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