Crowd Size Chop Suey - cooking recipe
Ingredients
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4 lb. elbow macaroni
3 lb. ground beef
1 large green pepper
1 large onion
2 (2 lb.) jars spaghetti sauce
Preparation
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Cook macaroni until done.
Saute onion and pepper.
Add ground beef until done.
Add spaghetti sauce and hamburger mixture to macaroni.
Serves 125 people
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