Crowd Size Chop Suey - cooking recipe

Ingredients
    4 lb. elbow macaroni
    3 lb. ground beef
    1 large green pepper
    1 large onion
    2 (2 lb.) jars spaghetti sauce
Preparation
    Cook macaroni until done.
    Saute onion and pepper.
    Add ground beef until done.
    Add spaghetti sauce and hamburger mixture to macaroni.
    Serves 125 people

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