Cornbread Dressing - cooking recipe

Ingredients

4 c. cornbread, crumbled
2 c. white bread, crumbled
1/2 tsp. sage
1 tsp. celery seed
1/4 tsp. black pepper
2 Tbsp. margarine
1/2 c. celery, chopped
1 medium onion, chopped
1 can cream of chicken soup
1 can cream of celery soup

Preparation

Cook celery and onions in margarine until done. While that is cooking on medium heat, mix all the other ingredients together real good and then add celery and onions. Bake at 350\u00b0 for 30 minutes.