Shipwreck Casserole - cooking recipe

Ingredients
    1 lb. hamburger
    Irish potatoes, sliced
    sliced onion
    salt and pepper
    1 can Luck's pinto beans (you can use homecooked beans)
    1 can Campbell's tomato soup
    1 can water
Preparation
    Brown hamburger and drain.
    Place 1 layer Irish potatoes, sliced.
    Add 1 layer sliced onion.
    Add a little salt and pepper. Add pinto beans.
    Mix Campbell's tomato soup and 1 can water. Pour over hamburger layer.
    Cover and cook at 350\u00b0 for about 50 minutes.

Leave a comment