Shrimp Spread - cooking recipe

Ingredients

1 (4 1/2 oz.) can shrimp, drained
1 (3 oz.) pkg. cream cheese, softened
1 small onion, grated
1/4 Tbsp. Worcestershire sauce
2 tsp. mustard-flavored sandwich and salad sauce
garlic powder to taste

Preparation

Mash shrimp or put into food processor; add remaining ingredients, beating well. Chill mixture for several hours to blend well.
Yields about 1 cup.
Very good on crackers for a party or on a lettuce leaf as a salad.