Brownies - cooking recipe

Ingredients

2 sq. unsweetened chocolate
1/2 c. butter
1 c. sugar
2 eggs
1 tsp. vanilla
1/2 c. flour
1/4 tsp. salt
1/2 c. chopped nuts

Preparation

Heat oven to 350\u00b0.
Heat chocolate and butter in pan over low heat until melted.
Remove from heat. Add remaining ingredients in order.
Spread in greased pan. Bake 20 to 25 minutes.