Baked Corn - cooking recipe

Ingredients

1 stick oleo, melted
1 can creamed corn
1 can regular corn, undrained
2 eggs, beaten
1 box Jiffy cornbread
8 oz. sour cream
2 Tbsp. sugar

Preparation

Mix well.
Bake in greased 9 x 13-inch pan at 350\u00b0 for 50 to 60 minutes.