Lemonade Pie - cooking recipe

Ingredients
    1 (6 oz.) can frozen lemonade, thaw
    1 can sweetened condensed milk
    1 small container Cool Whip
    1 graham cracker or vanilla wafer crust
Preparation
    Mix first three ingredients well by hand.
    Do not use electric mixer.
    Pour into crust.
    Refrigerate about two hours before serving.

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