Lemon-Lime Salad - cooking recipe

Ingredients
    1 (3 oz.) box lemon Jell-O
    1 (3 oz.) box lime Jell-O
    1 (8 oz.) pkg. cream cheese, room temperature
    1 can sweetened condensed milk
    1 small can crushed pineapple, drained
    1 c. nuts, chopped
Preparation
    Mix Jell-O's together according to package directions.
    Let gel until slightly thickened.
    Add cream cheese and milk.
    Beat on slow speed with mixer until well mixed.
    Blend in pineapple and nuts. Refrigerate until congealed.

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