Pumpkin Seeds - cooking recipe

Ingredients

2 c. seeds (that have been dried)
1 1/2 Tbsp. Worcestershire sauce
1 1/2 Tbsp. melted butter
1 1/4 tsp. seasoning salt

Preparation

Combine and toss with seeds. Bake at 250\u00b0 for 1 hour, turning every 15 minutes.