Green Bean Casserole - cooking recipe

Ingredients

1 can French-style green beans, drained
1 can bean sprouts, drained
1 large onion, chopped
1 stick margarine
1 can cream of mushroom soup
1/2 c. almonds, cut
1/4 tsp. salt
6 slices American cheese
1 can onion rings

Preparation

Saute onion in margarine until tender.
Add remaining ingredients and pour into baking dish.
Arrange onion rings on top and bake at 350\u00b0 until hot and bubbly.