Mississippi Mud Cake - cooking recipe

Ingredients

1/4 c. cocoa
2 sticks butter
1/2 c. coconut
1 1/2 c. chopped nuts
4 eggs
2 c. sugar
1 1/2 c. flour
1 tsp. vanilla
1/2 jar marshmallow cream
1 1/2 c. butter
1/3 c. cocoa
1/2 c. Pet milk
1 box powdered sugar
1 tsp. vanilla

Preparation

Mix all ingredients well.
Pour into a greased 9 x 13-inch pan.
Bake at 350\u00b0 for 30 to 40 minutes.
While cake is hot, put on marshmallow cream.
Add rest of frosting.