Butterscotch Bars - cooking recipe

Ingredients

1 c. butter, softened
1/2 c. sugar
1/2 c. firmly packed brown sugar
2 egg yolks
1 tsp. vanilla extract
1 c. all-purpose flour
1 c. quick cooking oats
1 c. finely chopped walnuts, divided
1/2 c. flaked coconut
1 (12 oz.) pkg. (2 c.) Nestle butterscotch flavored morsels

Preparation

Preheat oven to 350\u00b0.
In bowl, combine butter, sugar and brown sugar; beat until creamy.
Add egg yolks and vanilla extract; beat well.
Gradually blend in flour.
Stir in oats, 1/2 cup nuts and coconut.
Spread into lightly greased 15 1/2 x 10 1/2 x 1-inch pan. Bake at 350\u00b0 for 20 minutes.
Cool.