Buttermilk Cake - cooking recipe

Ingredients

2 c. flour
1/2 tsp. salt
1 c. oleo
1 c. water
3 Tbsp. cocoa
2 eggs, beaten
2 c. sugar
1 tsp. vanilla
1 tsp. cinnamon
1/2 c. buttermilk

Preparation

Sift flour; add sugar and salt.
In medium saucepan, bring to a boil the buttermilk, water and cocoa.
Add to flour mixture. Pour into 13 x 9 x 2-inch greased and floured pan.
Bake at 350\u00b0 for 45 minutes.