Onion Swiss Pie - cooking recipe

Ingredients

1 unbaked pie crust
6 slices bacon, cooked and crumbled
1 c. chopped onion, saute until tender
8 oz. shredded Swiss cheese
1/2 pt. sour cream
2 beaten eggs
1/2 tsp. Tabasco sauce

Preparation

Combine bacon, onion, Swiss cheese, sour cream, eggs and Tabasco sauce.
Pour into pie crust.
Bake at 375\u00b0 for 30 minutes or until a knife comes out clean from center.