Barbecue Beef - cooking recipe

Ingredients

4 lb. beef, cooked and shredded into strings
6 Tbsp. or 1/2 c. brown sugar
2 Tbsp. Worcestershire sauce
1 c. onion, chopped
1 (14 oz.) bottle ketchup
salt and pepper to taste
2 Tbsp. vinegar

Preparation

Mix all ingredients and cook until sandwich consistency.
Can add broth to make more juice.
Serve warm.