Crabbies - cooking recipe

Ingredients

1 stick butter
4 oz. mild Cheddar cheese spread
1 1/2 tsp. mayo
1/2 tsp. garlic powder
1/2 tsp. seasoned salt
7 oz. crab meat (fresh or imitation)
6 split English muffins

Preparation

Soften butter and cheese at room temperature.
When soft, mix butter and cheese with all other ingredients.
Spread onto muffin halves.
Place muffin with spread on a cookie sheet and place into freezer for 1 hour. Remove and quarter the muffins with a sharp knife. Place muffins on cookie sheet into the broiler for 10 minutes or until golden brown. Do not overcook.