Ground Beef And Rice Casserole - cooking recipe

Ingredients

1 lb. ground beef, cook and drain well
1 c. chopped celery and onion, sauteed in 1 stick margarine
1 c. cooked rice
1 can cream of chicken soup
1 can cream of mushroom soup
1 can sliced mushrooms
salt and pepper to taste

Preparation

Mix well.
Cook 30 minutes at 350\u00b0.