Spaghetti Salad - cooking recipe

Ingredients

1 lb. cooked spaghetti or vermicelli
1 (8 oz.) bottle Wish-Bone Italian dressing
1/4 c. red wine
1 tsp. garlic powder
1 chopped bell pepper
3 red tomatoes
1 medium red onion
Salad Supreme

Preparation

Cook the spaghetti or vermicelli in salted water until almost done (6 to 8 minutes).
Blanch in cold water; drain.
Add the Italian dressing and red wine.
Add the garlic powder; chop and add bell pepper, tomatoes and onion.
Season to taste with Salad Supreme (will need quite a bit).
Marinate in refrigerator at least 2 to 3 hours.
Better if allowed to stand overnight.