Superb French Toast - cooking recipe

Ingredients
    3 eggs
    3/4 c. milk
    1 Tbsp. sugar
    1/4 tsp. salt
    4 slices white bread, 3/4-inch thick**
    2 Tbsp. butter or margarine
    confectioners sugar
Preparation
    In a small bowl with rotary beater, beat eggs, milk, sugar and salt until smooth and blended.
    In a 9-inch square baking dish, arrange bread in a single layer.
    Pour egg mixture over the bread. Turn to coat evenly.
    Refrigerate, covered, overnight.

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