Chicken Breast Supreme - cooking recipe

Ingredients

4 boneless chicken breasts
1/2 c. sour cream
1 Tbsp. chicken bouillon
1/4 tsp. paprika
1/4 tsp. sage
1/4 tsp. rosemary
1/4 tsp. thyme
1 tsp. garlic powder or minced garlic
fresh ground pepper to taste
1/2 c. Ritz cracker crumbs (fresh)

Preparation

Whisk sour cream, chicken bouillon, paprika, sage, rosemary, thyme, garlic and pepper.
Coat chicken in mixture, then roll in cracker crumbs.
Bake in baking dish sprayed with nonstick spray at 350\u00b0 until chicken is done.