Date Pudding - cooking recipe

Ingredients

1 c. dates
1 c. water
2/3 c. nuts
1 tsp. baking soda
2 Tbsp. butter
3/4 c. flour
1 egg
1 c. sugar
1 tsp. vanilla

Preparation

Bring dates and water to boil. Let cool.
Add remaining ingredients.
Pour into ungreased pan.
Bake at 350\u00b0 for 35 minutes.