Mallow-Whip Sweet Potatoes - cooking recipe

Ingredients

1 1/2 c. miniature marshmallows
2 (17 oz.) cans sweet potatoes, drained and mashed
1/4 c. margarine, melted
1/4 c. orange juice
1/2 tsp. cinnamon

Preparation

Reserve 1/2 cup marshmallows.
Combine remaining ingredients; mix lightly.
Spoon into 1-quart casserole.
Bake at 350\u00b0 for 20 minutes.
Sprinkle with reserved marshmallows and broil until lightly browned.
Makes 6 servings.