Shrimp Red Rice - cooking recipe

Ingredients

2 c. long grain rice
2 (8 oz.) cans tomato sauce
2 tsp. salt
1 1/2 c. boiled, deveined shrimp
5 slices bacon
1 large, chopped onion
3 shakes black pepper

Preparation

Stir rice, tomato sauce, salt and pepper into rice steamer and let steam for 30 minutes.
While rice is steaming, fry bacon and brown onion in bacon grease.
Break up crisp bacon.
Pour grease, sauteed onion, shrimp and bacon into rice.
Fluff up and steam for another 30 minutes.