Hawaiian Rice - cooking recipe

Ingredients

1 can beef consomme
1 can golden mushroom soup
1 onion
1 pkg. almonds, slivered
1/2 c. butter
1 1/2 c. rice

Preparation

Chop onion into fine pieces.
Saute onion and almonds in butter until golden brown.
In a 2 1/2-quart round casserole dish, add consomme, mushroom soup, rice and onion mixture; mix well. Preheat oven to 425\u00b0.
Bake, covered, at 425\u00b0 for 1/2 hour. Remove cover and bake at 350\u00b0 for 1/2 hour.
Mix.
Great served with barbecued chicken and a tossed green salad.