Diabetic Banana Cake - cooking recipe
Ingredients
-
2 c. flour
1/2 c. corn oil
2 eggs
3 large ripe bananas
1 tsp. vanilla
1 1/2 c. pecans (optional)
1 tsp. soda
1 1/2 Tbsp. liquid sweetener
4 Tbsp. buttermilk
1 c. raisins
Preparation
-
Sift flour and soda together.
Add oil and sweetener; mix well until light.
Beat eggs; add remaining ingredients.
Beat until well mixed.
Pour into well-greased and floured loaf pan.
Bake for 25 minutes at 350\u00b0.
Leave a comment