Cafe Hot Chocolate - cooking recipe
Ingredients
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8 oz. brewed hot coffee
2 tbsp. Hershey's syrup or 2 tbsp. Hershey's fudge topping
whipped cream for garnish or add creamer to taste
Preparation
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Brew coffee and pour into coffee cups or mugs, add syrup and whipped cream or creamer. May also garnish with chocolate chips.
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