Cafe Hot Chocolate - cooking recipe

Ingredients
    8 oz. brewed hot coffee
    2 tbsp. Hershey's syrup or 2 tbsp. Hershey's fudge topping
    whipped cream for garnish or add creamer to taste
Preparation
    Brew coffee and pour into coffee cups or mugs, add syrup and whipped cream or creamer. May also garnish with chocolate chips.

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