Cheesy Broccoli And Chicken - cooking recipe

Ingredients

4 (4 oz.) boneless, skinless chicken breasts
1 can fat-free chicken broth
2 c. elbow macaroni (uncooked)
1/2 lb. light Velveeta, cut up
1 (10 oz.) frozen chopped broccoli, thawed

Preparation

Cut chicken in chunks and cook in sprayed skillet until done. Stir in broth.
Bring to boil.
Stir in macaroni.
Reduce heat to medium-low and cook until macaroni is done.
Add cheese and broccoli until cheese melts.