Molded Corned Beef Salad - cooking recipe
Ingredients
-
1 pkg. lemon jello (small)
2 c. hot water
1 c. Miracle Whip
2 c. chopped celery
1/2 diced green pepper
1 can corned beef, broken into pieces
3 diced hard-boiled eggs
2 Tbsp. diced onion
Preparation
-
Mix jello and hot water; cool to consistency of egg whites. Whip in Miracle Whip and add remaining ingredients.
Pour in a large Pyrex dish or mold and chill overnight.
Leave a comment