Lemon Spice Tea - cooking recipe
Ingredients
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3 c. water
2 Tbsp. honey
1 lemon
2-inch cinnamon stick, broken up
3 tea bags
lemon slices (optional)
Preparation
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In a saucepan, combine water, honey, 1 lemon slice and stick cinnamon.
Bring to boiling; reduce heat and simmer, covered, for 3 minutes.
Remove from heat; add tea bags.
Cover and steep for 4 minutes.
Remove tea bags, cinnamon and lemon slices.
Pour tea into 4 cups.
Serve hot.
Garnish with additional lemon slices, if desired.
Makes 4 servings.
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