Becky'S Mexican Dip - cooking recipe
Ingredients
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1 large can refried beans (slightly warmed)
1 pkg. taco seasoning mix
1 container frozen guacamole dip (thawed)
1 small container sour cream
1 large jar salsa (chunky)
1 pkg. shredded Mexican cheese
1 small can diced black olives
Preparation
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Mix refried beans and taco seasoning.
Spread on plate and layer ingredients in order given above.
May add shredded lettuce and chopped tomatoes, if desired.
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