Becky'S Mexican Dip - cooking recipe

Ingredients
    1 large can refried beans (slightly warmed)
    1 pkg. taco seasoning mix
    1 container frozen guacamole dip (thawed)
    1 small container sour cream
    1 large jar salsa (chunky)
    1 pkg. shredded Mexican cheese
    1 small can diced black olives
Preparation
    Mix refried beans and taco seasoning.
    Spread on plate and layer ingredients in order given above.
    May add shredded lettuce and chopped tomatoes, if desired.

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