Chicken Rolls - cooking recipe
Ingredients
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approximately 6 boneless chicken breasts
6 slices sandwich ham
6 slices bacon
1 can mushroom soup
8 oz. sour cream
Preparation
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Wrap chicken breast with sandwich ham and then wrap with sliced bacon.
Place in baking dish.
Mix cream of mushroom soup with sour cream. Spread over chicken. Seal with foil.
Marinate overnight or for several hours.
Bake 2 hours at 350\u00b0.
The last 15 minutes, uncover and add grated cheese, if desired.
Melt.
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