Blueberry Buckle - cooking recipe
Ingredients
- 
                            1/4 c. butter
 
3/4 c. sugar
1 egg
2 c. flour
1/2 tsp. salt
1/2 c. milk
2 tsp. baking powder
2 c. fresh berries
Preparation
- 
                            Cream butter and sugar; beat until light.
 
Add egg and beat well.
Add sifted dry ingredients alternately with milk, beating until smooth.
Fold in berries.
Cover with Crumb Topping.

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