Frozen Cucumber Pickles - cooking recipe
Ingredients
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7 heaping c. thinly sliced cucumbers, peelings left on
1 medium onion, sliced
1 green or red pepper, diced
2 c. sugar
1 c. vinegar
3/4 Tbsp. salt
1/2 Tbsp. celery seed
Preparation
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Mix all ingredients well.
Cover in a container and refrigerate 24 hours.
Fill freezer containers and freeze.
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