Frozen Cucumber Pickles - cooking recipe

Ingredients
    7 heaping c. thinly sliced cucumbers, peelings left on
    1 medium onion, sliced
    1 green or red pepper, diced
    2 c. sugar
    1 c. vinegar
    3/4 Tbsp. salt
    1/2 Tbsp. celery seed
Preparation
    Mix all ingredients well.
    Cover in a container and refrigerate 24 hours.
    Fill freezer containers and freeze.

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