Skillet Corn - cooking recipe

Ingredients

1 (10 oz.) pkg. whole kernel corn
2 Tbsp. margarine or butter
2 Tbsp. milk
1/4 tsp. salt
dash of pepper

Preparation

Cook and stir all ingredients in skillet over medium heat until margarine is melted. Cook and cover over low heat until corn is tender, 10 to 15 minutes.