Fruit Dish - cooking recipe

Ingredients

1 large can pineapple chunks (save liquid)
1 large can apricot halves
1 can mandarin oranges
1 small box lemon instant pudding
3 sliced bananas

Preparation

Shake pineapple juice with the lemon instant pudding and pour over fruit; mix.
Can make the night before.
Before serving, add the banana.
Serves 8.