Baked Rice Broccoli(Serves 6 To 8) - cooking recipe

Ingredients

2 c. cooked rice
1 stick butter
1/2 c. onion, chopped
1/2 c. celery, chopped
2 boxes frozen chopped broccoli, thawed and drained (do not cook)
1 can cream of mushroom soup
1 can water chestnuts, diced and dried
1 c. Velveeta cheese, cubed, or 1 jar Cheez Whiz

Preparation

Melt butter in saucepan.
Saute onion and celery in butter. Mix in a big bowl, cooked rice, onion, celery, broccoli, mushroom soup, water chestnuts and cheese.
Mix together and put in a 9 x 13-inch casserole dish.
Cover with foil and bake for 25 to 30 minutes at 350\u00b0.