Grape Salad - cooking recipe

Ingredients

3 oz. (1 pkg.) cream cheese, softened
1/4 c. powdered sugar
3 Tbsp. sour cream
1/4 tsp. vanilla
2 lb. seedless grapes
1/4 to 1/2 c. brown sugar

Preparation

Combine cream cheese, powdered sugar and sour cream in a bowl.
Blend well.
Stir in vanilla.
Fold in grapes.
Cover and chill.