Corned Beef Cheese Ball - cooking recipe
Ingredients
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3 (8 oz.) cream cheese
3 pkg. corned beef
2 bunches green onions
1 Tbsp. Worcestershire sauce
Preparation
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Let cream cheese reach room temperature.
Chop up corned beef. Chop up the tops of the green onions (finely).
Mix all ingredients together.
Shape into a ball.
Refrigerate.
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