Corned Beef Cheese Ball - cooking recipe

Ingredients
    3 (8 oz.) cream cheese
    3 pkg. corned beef
    2 bunches green onions
    1 Tbsp. Worcestershire sauce
Preparation
    Let cream cheese reach room temperature.
    Chop up corned beef. Chop up the tops of the green onions (finely).
    Mix all ingredients together.
    Shape into a ball.
    Refrigerate.

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